Drip Irrigation

Scientific American | November 1st, 1977

Some 40 years ago Symcha Blass, an Israeli engineer, observed that a large tree near a leaking faucet exhibited a more vigorous growth than the other trees in the are

Some 40 years ago Symcha Blass, an Israeli engineer, observed that a large tree near a leaking faucet exhibited a more vigorous growth than the other trees in the area, which were not reached by the water from the faucet. Blass knew that conventional methods of irrigation waste much of the water that is applied to the crop, and so the example of the leaking faucet led him to the concept of an irrigation system that would apply water in small amounts. literally drop by drop. Eventually he devised and patented a low-pressure system for delivering small amounts of water to the roots of plants at frequent intervals. The technique, as developed by Blass and subsequently refined by him and various manufacturers, consists in laying a plastic tube of small diameter on the surface of the field alongside the plants and delivering water to the plants slowly but frequently from holes or special emitters located at appropriate points along the tube. The concept, which is now called drip irrigation or trickle irrigation, has gained wide acceptance, proving to be particularly valuable in areas that are arid and have high labor costs. An unforeseen benefit is that the system works well with water that is highly saline, as water in arid regions often is.

Estuary News, August 1996

San Francisco Estuary Partnership (SFEP) | August 15th, 1996

Estuary News, June 1993

San Francisco Estuary Partnership (SFEP) | June 15th, 1993

Estuary News, October 2000

San Francisco Estuary Partnership (SFEP) | October 15th, 2000

Evaluating the hydrologic effects of the 2021–2022 Scott and Shasta irrigation curtailments using remote sensing and streamflow gages

Klamath Tribal Water Quality Consortium | September 11th, 2023

Key Points • Satellite remote sensing data indicated that curtailment orders in 2022 reduced consumptive water use (evapotranspiration, ETa) on agricultural lands i

Key Points • Satellite remote sensing data indicated that curtailment orders in 2022 reduced consumptive water use (evapotranspiration, ETa) on agricultural lands in Shasta Valley, but not Scott Valley. • Streamflow gage data indicate that flows in the Shasta River and some Scott River tributaries (Shackleford and French creeks) were substantially higher in summer 2022 than 2020 or 2021, but similar increases did not occur in the mainstem Scott River. • A likely major reason for the lack of Scott River flow increases was that groundwater use was allowed to continue under Local Cooperative Solutions (LCS) agreements in which water users agreed to reduce pumping by 30% from a prior year baseline. Despite abundant worldwide evidence that reducing consumptive use (i.e., evapotranspiration) is key to increasing environmental water, all LCS cropping and irrigation practices were given equal weight toward the 30% reduction, regardless of the effects on consumptive use. Pumping was not measured and compliance was primarily self-reported, with limited independent verification.

Exploring the Potential for Water-Limited Agriculture in the San Joaquin Valley

Public Policy Institute of California (PPIC) | July 21st, 2022

The rollout of California’s Sustainable Groundwater Management Act (SGMA) is altering the state’s agricultural landscape. As groundwater sustainability measures are

The rollout of California’s Sustainable Groundwater Management Act (SGMA) is altering the state’s agricultural landscape. As groundwater sustainability measures are implemented and water scarcity increases, at least half a million acres are projected to come out of irrigated production in the San Joaquin Valley, the state’s agricultural heartland. Rather than widespread land idling—which comes with unintended consequences such as dust, weeds, pests, and soil degradation — a switch from summer irrigated crops to winter crops produced with limited water (including winter cereals and forage crops, among others) might keep some of this land in production. Although water-limited agriculture faces large hurdles, some promising aspects warrant further exploration.

Field-scale crop water consumption estimates reveal potential water savings in California agriculture

Nature Portfolio (Springer Nature) | March 25th, 2024

Funding Opportunity for Voluntary Participation in the Lower Colorado Conservation and Efficiency Program

U.S. Bureau of Reclamation (USBR) | October 12th, 2022

Future land-use related water demand in California

Environmental Research Letters (IOP) | May 18th, 2019

Water shortages in California are a growing concern amidst ongoing drought, earlier spring snowmelt, projected future climate warming, and currently mandated water use r

Water shortages in California are a growing concern amidst ongoing drought, earlier spring snowmelt, projected future climate warming, and currently mandated water use restrictions. Increases in population and land use in coming decades will place additional pressure on already limited available water supplies. We used a state-and-transition simulation model to project future changes in developed (municipal and industrial) and agricultural land use to estimate associated water use demand from 2012 to 2062. Under current efficiency rates, total water use was projected to increase 1.8 billion cubic meters (+4.1%) driven primarily by urbanization and shifts to more water intensive crops. Only if currently mandated 25% reductions in municipal water use are continuously implemented would water demand in 2062 balance to water use levels in 2012. This is the first modeling effort of its kind to examine regional land-use related water demand incorporating historical trends of both developed and agricultural land uses.

Guidebook to Assist Agricultural Water Suppliers to Prepare a 2015 Agricultural Water Management Plan

California Department of Water Resources (DWR) | July 20th, 2015

The document titled “A Guidebook to Assist Agricultural Water Suppliers to Prepare a 2015 Agricultural Water Management Plan” (Guidebook) was prepared by the Californ

The document titled “A Guidebook to Assist Agricultural Water Suppliers to Prepare a 2015 Agricultural Water Management Plan” (Guidebook) was prepared by the California Department of Water Resources (DWR) to assist agricultural water suppliers in understanding and complying with the requirements of the SB X7-7- Water Conservation Act (Steinberg Statute of 2009), (Section I, Part 2.55, Division 6 of the California Water Code), the associated Agricultural Water Management Planning Act (Section I, Part 2.8, Division 6 of the Water Code), the Agricultural Water Measurement Regulation (Title 23 California Code of Regulations), and Executive Order B-29-15. It is meant to help agricultural water suppliers better understand the Water Code Agricultural Water Management Plan (AWMP) requirements and assist them in developing an AWMP. This Guidebook also describes how water conservation plans submitted to the U.S. Bureau of Reclamation (USBR) can be supplemented to satisfy the Water Code and Agricultural Water Measurement Regulation requirements.